Description

An easy-to-use aluminium round pot for easy baking. You can bake cakes, casseroles, rice, potatoes and much more. The Borma Forn is synonymous with the Maltese households as it gives a more old-fashioned taste to food. It is built in the shape of a chimney so that the food cooks evenly from all sides. Heat is absorbed and dissipated so that the cake is baked in the middle as well as the sides. Baking is usually on a low flame and with the lid closed. Food comes out easily as it won’t stick to the edges. It can be used on gas burners or in the oven, without the use of the lid.

Dimensions: Diam. 24cm
Material: Aluminium